Private message to Rory

Love, how many of your family have said they'll be able to make supper at Spence on Friday? I'll need to give the kitchen elves a head count by tomorrow.

I told them to make something light and seasonal. Otherwise they'll make six endless courses, filled with dishes that have pretentious, continental names. They're so excited to have something to do we might end up with a few French words in there anyway. So long as it's all not completely intimidating, I think we'll be good.